User manual ARTHUR MARTIN ALM4500KX LIFTDOOR INSTALLATION

[. . . ] 2 Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Using this Instruction Booklet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Installing Your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Setting the Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 What to Do if You are in Doubt or Have a Problem . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Cooking / Reheating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Power Levels. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] This programme is suitable for whole chicken as well as for chicken portions. This programme is suitable for whole fishes as well as for fish fillets. This programme is suitable for all kind of fruits. EN u Use only dishes that are microwave-safe. First, place the frozen food in the centre of the turntable and close the door. 1. Select the type of food that you are cooking by pressing the Rapid ( ) button one or more times. N The oven beeps half way through defrosting to remind you to turn the food over. Fruit/ Berry 100 - 600 g 5-20 min. u You can also defrost food manually. To do so, select the microwave cooking/reheating function with a power level of 180W. Refer to the section entitled " Cooking/Reheating" on page 7 for further details. u Select the Manual Defrosting function with a power level of 180 W if you want to defrost food manually. For further details on manual defrosting and defrosting time, refer to the page 18. 9 Choosing the Accessories Use microwave-safe recipients; do not use plastic containers, dishes, paper cups, towels, etc. EN If you wish to select the combined cooking mode (grill and microwave), use only dishes that are microwave-safe and oven-proof. Metallic cookware or utensils may damage your oven. Grilling The grill enables you to heat and brown food quickly, without using microwaves. Preheat the grill to the required temperature, by pressing the Grill( ) button and set the preheat time by pressing the ( ) and ( ) buttons. May cause arcing or fire. Dishes Freezer bag twist ties 13 Cooking Guide MICROWAVES EN Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content. The rapid movement of these molecules creates friction and the resulting heat cooks the food. Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Food Portion Power 150g 600W Time (min. ) 5½-6½ Standing Instructions Time(min. ) 2-3 Add 15 ml (1 tablespoon) cold water. Add 15 ml (1 tbsp. ) cold water. COOKING Spinach Cookware for microwave cooking: Cookware must allow microwave energy to pass through it for maximum efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium and copper, but they can penetrate through ceramic, glass, porcelain and plastic as well as paper and wood. Food suitable for microwave cooking: Many kinds of food are suitable for microwave cooking, including fresh or frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. Generally speaking, microwave cooking is ideal for any food that would normally be prepared on a hob. Melting butter or chocolate, for example (see the chapter with tips, techniques and hints). Covering during cooking To cover the food during cooking is very important, as the evaporated water rises as steam and contributes to cooking process. Standing times After cooking is over food the standing time is important to allow the temperature to even out within the food. Broccoli Peas Green Beans Mixed Vegetables (carrots/peas/ corn) Mixed Vegetables (Chinese style) 300g 300g 300g 300g 600W 600W 600W 600W 10-11 8-9 10-11 9-10 2-3 2-3 2-3 2-3 300g 600W 8½-9½ 2-3 Add 15 ml (1 tbsp) cold water. 14 Cooking Guide (continued) Cooking Guide for rice and pasta Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. [. . . ] The food should be placed on the high rack, unless another instruction is recommended. The food must be turned over, if it is to be browned on both sides. 10-12 Prepare chicken pieces such as chicken wings or drumsticks with oil and spices. After grilling stand for 2-3 minutes. 19 Cooking Guide(continued) Grill Guide (continued) Fresh Food Baked Potatoes Portion Preheat Power 1. Side Instructions Time Time Time (min. ) (min) (min. ) 5 450 W + Grill 10-12 -Cut potatoes into halves and put in a circle on the rack with the cut side to the grill. [. . . ]