User manual BRANDT FC260MB

[. . . ] The metal parts and glass window of the door become extremely hot during use. Oven surfaces may be hot when in use Always use the handle when inserting or removing the tray. Do not position the oven near a gas burner or any other heat source, and do not direct an electric fan, etc, at the unit during USE. [. . . ] Toast button Browning Selector consists of 3 points that represent Toast Color, progressively darker each step. keep Warm button (Maintien au chaud) Press Maintien au Chaud to select Keep Warm programme. Clock button (Horloge) Press Horloge to display CLOCK before using +/- keys to adjust time. Timer (Minuterie) and Temperature button Press + or - buttons to adjust time and temperature for some functions and Toast Color selection when toasting. If this button is not pressed, the display will revert to:(0:00) Start button Press this Button to begin all functions. Operating instructions Plug the power supply Using the Toast function The Toast function has programmes to toast two or four slices. Open the door and slide the rack/tray/food into the middle or top oven position depending on thickness of food. Foods that are irregular in shape, like fish or chicken breasts, take longer to cook in the thicker parts. To help them cook evenly, place the thickest parts to the outside of the food tray where they will receive more energy. Holding the button will cause the time to change rapidly increments c. To change this temperature, press the + or - button to move to the desired temperature. Press TIME pad , Set the time by pressing the increase or decrease button. Holding the button will cause the time to change rapidly increments c. To change this temperature, press the + or - button to move to the desired temperature. Use with Rotisserie Forks Installing Rotisserie Forks Fit the rotisserie forks in the rotisserie holes, and then attach it to the rotisserie tray. Press Minuterie pad , Set the time by pressing the increase or decrease button. [. . . ] Wire Rack Baked potatoes, dry food How to use Tray Handle Accessory Baking Tray Baking Tray and Wire Rack For food which will drip, e. € Rack Support There are 4 different positions for the tray which you can adjust according to the dish you are cooking. For example, when cooking macaroni gratin, to have the top part cooked the most, use the top or second position. [. . . ]