Detailed instructions for use are in the User's Guide.
[. . . ] -18 °C
bp Cold accumulator* bq Drawers with information system*
14
* Depending on model and options
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Keep these user instructions in a safe place and, if appropriate, hand them to the next owner of the appliance. The instructions apply to several models, so may vary slightly.
Safety information and warnings
Information concerning disposal
Your fridge/freezer is packed in recyclable packaging. Corrugated cardboard/cardboard Moulded polystyrene foam Polyethylene film Polypropylene straps
Contents
The appliance at a glance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Conditions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Energy saving information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Safety information and warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Information concerning disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Technical safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Safety in use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Installation and ventilation information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Putting into operation and controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Switching the appliance on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Setting the temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Temperature display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Alarm - audible signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 SuperCool . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Power failure/"FrostControl" display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Net@Home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Fridge section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Organising food storage. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Information about keeping food cool . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Changing the layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 BioFresh compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Recommended storage periods. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Freezer section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 SuperFrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Freezing with SuperFrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Freezing and storage information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 The Information System*. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 The cold accumulators* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 VarioSpace* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Defrosting, cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Information about defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Faults - problems?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Customer services and type plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Replacing the door stop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Fixing and assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
GB
· Do not allow children to play with packaging materials · Take the packaging materials to a public amenity site.
- the film can be a suffocation hazard!
The old appliance:This still contains valuable materials and
should be sent to a special facility, separate from unsorted municipal waste. [. . . ] You can move the retainer for cleaning: pull the lower edge of the retainer forwards, and disengage it from the rack. W You can adjust the shelves/ glass plates* to suit the height of the food container. : - Lift up the glass tray pull out the 3 recesses above the tray and push back in a higher or lower position. 21 - An end stop prevents the glass plates* from being pulled out inadvertently. - Always insert the short* glass plate at the top, in front of the fan, underneath the freezer compartment.
W The half glass plates provide space for tall containers: Insert the rails supplied onto the shelf notches at the desired height on the left and right, checking that the right (R) and left (L) sides are appropriately inserted. The glass plate 2 with the stopper edge must be at the back!
BioFresh compartment
The BioFresh makes it possible to keep several fresh foods up to three times as long, while maintaining the same quality as for conventional refrigeration. The food retains a high degree of taste, freshness, enjoyment and nutritional values (C and B vitamin content). The automatically adjusted storage temperature just below 0°C and the self-regulated air humidity ensure that the various food items are kept in the ideal conditions. A, is suitable for storing dry or packaged food (such as dairy products, meat, fish, sausage). A at the "humid" setting is suitable for storing salads, vegetables, and fruit. If the drawer is well filled, a dewy fresh environment is created, with air humidity up to a maximum of 90%. This drawer can be used with the dry or the humid setting, as required. · Then place the fresh food inside, preferably in the upper drawers. Depending on the quantity stored, as required, at the earliest after 30 hours, and maximum after 60 hours. Freezing is finished when the SuperFrost LED has gone out - the appliance is now operating in normal energy-saving mode. Note: Do not switch on SuperFrost: - if you are storing items that are already frozen, - if you are storing up to 2 kg of fresh food every day.
sausage, cold cuts fish shellfish poultry pork large portions cut up beef game Vegetables, salad artichokes asparagus broccoli Brussels sprouts carrots cauliflower celery chicory curly kale fennel garlic green onions herbs iceberg salad, endives, lamb's lettuce kohlrabi leeks lettuce mushrooms peas radicchio radishes savoy cabbage spinach Fruit apples apricots bilberries blackberries cherries black and red currants dates (fresh) figs (fresh) gooseberries grapes kiwi fruits peaches pears plums quinces raspberries rhubarb strawberries
Humid setting
up to 14 days up to 18 days up to 13 days up to 20 days up to 80 days up to 21 days up to 28 days up to 27 days up to 14 days up to 21 days up to 160 days up to 7 days up to 13 days up to up to up to up to up to up to up to up to up to up to 20 days 55 days 29 days 13 days 7 days 14 days 21 days 10 days 20 days 13 days
Freezing and storage information
up to 80 days up to 13 days up to 9 days up to 3 days up to 14 days up to 7 days up to 180 days up to 7 days up to 13 days up to 29 days up to 80 days up to 13 days up to 55 days up to 20 days up to 90 days up to 3 days up to 13 days up to 7 days
· The following are suitable for freezing: Meat, game, poultry, fresh fish, vegetables, fruit, dairy products, bread, cakes, prepared meals. The following are not suitable: lettuce, radishes, grapes, whole apples and pears, fatty meat. · Suitable packing items are standard freezer bags, re-usable plastic, metal and aluminium containers. · Do not allow food about to be frozen to touch already frozen items. · Always write the date and contents on the packs, and do not store for longer than the recommended storage period in order to maintain the quality. · Always pack food that you are freezing yourself into portions to suit your household. Do not exceed the following quantities in each pack, to ensure that the contents will freeze quickly to the core: - Fruit, vegetables, up to 1 kg, - Meat, up to 2. 5 kg. · After washing, blanch portions of vegetables (2-3 minutes in boiling water, remove and plunge into cold water to cool. [. . . ] The speed regulated* compressor switches to a lower speed when it requires a lower cooling capacity. Although this means that the running timeincreases , to almost permanent, in fact it is saving energy.
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* Depending on model and options
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Installation instructions
Keep these installation instructions in a safe place and, if appropriate, hand them to the next owner of the appliance. You will also need the following tool for the installation: Torx screwdriver ®15, 20, 25, 30, scissors, cordless screwdriver
110
mi 38 n.
If necessary you can change the door stop, please see further instructions from "Fixing into the kitchen unit
Replacing the door stop
min. 200
cm² 550
W To make it easier to fit, push the appliance three-quarters of
the way into the niche
GB
mm
560-570
540
max. 90 °
D
A
min.
200
cm²
53
Installation notes and dimensions
W Check the dimensions : A ICBS 31 1769, 5 C 523 D 1772-1788
C
9
67
W Use a spirit level to ensure that the unit cupboards, and if appropriate, the unit doors are level. [. . . ]