User manual LIEBHERR WKT 4551 GRANDCRU

[. . . ] HomeDialog. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 2 2 3 3 3 3 3 4 4 4 4 4 4 5 7 8 8 8 Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Child proofing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Door alarm. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] It is warmest at the top front of the compartment and in the door. 5. 5. 1 Food refrigeration Note The energy consumption increases and the cooling performance decreases if the ventilation is inadequate. u Store perishable food such as ready-to-serve dishes, meat products and sausages in the coldest zone. Place butter and preserves in the upper area and in the door (see Appliance at a glance). u Use recyclable plastic, metal, aluminium and glass containers and cling film for wrapping. u Use the front area of the refrigerator compartment floor only for briefly putting down cooled products, e. g. However do not leave cooled products there otherwise they may be pushed back or tipped over when the door is closed. u Do not store food too close together to enable good air circulation. u To safeguard bottles from tipping over: move the bottle holder. Fig. When c0 is indicated in the display: u to deactivate the child lock, briefly press the SuperFrost button Fig. u To deactivate the set-up mode: press On/Off button, freezer compartment Fig. w The temperature is indicated again in the temperature display. 5. 3 Door alarm For refrigerator and freezer compartment If the door is open longer then 60 s, the audible alarm sounds. u Lift the shelf and draw it out forwards. 5. 6 Freezer compartment You can store frozen food, make ice cubes and freeze fresh food in the freezer compartment. 5. 6. 1 Freezing food The rating plate indicates the maximum quantity of fresh food you can freeze within 24 hours (see Appliance at a glance) under "Freezing capacity . . . The maximum load of frozen food for the drawers is 25 kg each and for the shelves 35 kg each. u Insert shelf with the raised edge pointing upwards at the back. w The food does not freeze onto the rear wall. 5. 5. 6 Using the sectioned shelf CAUTION Risk of injury due to broken glass!In order that the food is rapidly frozen through to the core, do not exceed the following quantities per pack: - Fruit, vegetables up to 1 kg - Meat up to 2. 5 kg u Pack the food in portions in freezer bags, reusable plastic, metal or aluminium containers. u The glass shelf with stop face (2) has to be at the back. Fig. 14 5. 6. 2 Thawing food in the refrigerator compartment at room temperature in a microwave oven in a conventional or fan oven Food once thawed should be re-frozen only in exceptional cases. The temperature can be set between -16 °C and -26 °C, the recommended temperature is -18 °C. u To set the temperature higher: press Up button, freezer compartment Fig. u To set the temperature lower: press Down button, freezer compartment Fig. w When the button is pressed the first time, the previous value is indicated in the temperature display of the freezer compartment. u To change the temperature in 1 °C steps: briefly press the button. -oru 5. 5. 7 Moving the storage rack u Remove storage rack according to illustration. The boxes can be removed and placed on the table as a single unit. [. . . ] The refrigeration increases automatically when the SuperFrost, function is activated, fresh food has just been placed in the appliance or the door has been left open for a while. The refrigeration increases automatically when the SuperCool function is activated, fresh food has just been placed in the appliance or the door has been left open for a while. u Solution: (see 1. 2) A quiet clicking noise. WARNING Risk of injury if repair work is not carried out professionally!u Have any repairs and action - not expressly specified - on the appliance and mains cable carried out by service personnel only. [. . . ]