User manual MELITTA CUP PROSPEKTE

[. . . ] Apparent malfunctions or damages must first be inspected by customer service and possibly be serviced before the device may be used again. The inspection legally required by commercial operators of the system every 4 years by an authorized professional for proper condition must be performed and documented. This can be done by customer service and certified (no additional inspection is required before the initial startup).  – ❍ GB a) – – Requirements on the electrical connection The supply voltage must match the specifications on the type plate. [. . . ] B) ❍ Requirements on the installation location The device may only be used in closed dry rooms and not outdoors!The setup area must provide at least 10 cm additional space in the rear because of heat development. Adjustable bases are available for alignment on slightly uneven surfaces. Requirements on the personnel Adjustments, cleaning and setup on the device may only be performed by the installer or by persons instructed by the manufacturer. Any repair and maintenance work may only be performed by customer service or by professional personnel authorized by the manufacturer. Only persons who are familiar with general customary care in dealing with with household appliances may operate the appliance. The device may not be used unsupervised or without instructions by children or persons unable to safely use the device because of their physical, sensory or mental abilities or their lack of experience or subject knowledge. Safety instructions These safety instructions refer only to the product itself. Additional legal operator duties, for example, regarding foodstuff hygiene as well as occupational safety, are published by legislators and not by device manufacturers. Translate the insights from these safety instructions in this manual into operational instructions for your personnel and self-service customers: ❍ Danger to life through electrical shock may exist as well as risk of injury through hot parts when housing parts or covers are opened. There may be danger to life through electrical shock if water reaches device parts other than those specifically intended for contact with water. € – – before its first use or before reusing it after it has been idle for more than 1 week. € – – at least 1 x per day, for example, whenever you clean the milk system of the coffee machine. If a layer of ice more than 3 mm thick has formed in the refrigerator. Always together with the respective cleaning program of the coffee machine. Fill the cleaning container with a prepared cleaning solution, consisting of 500 ml cold water with 25 ml “SWIRL RFM Cleaner”. Now select the respective cleaning program on the coffee machine MELITTA ® bar-cube for the milk area and carry out the cleaning activities as described in the machine instructions. ž After completing the cleaning program: ➂ ❍ Remove the container with the remaining cleaning solution and .  ➂ ➁ 9 Now you can refill fresh milk into the milk container. As soon as product dispensing is shown again in the display of the coffee machine . ž Insert the milk suction hose again into the container filled with milk and put it again into the cooling chamber. ž b) Defrosting the refrigerator GB The refrigerator must be defrosted if an ice layer more than 3 mm thick has formed or when you decommission the device: ➀ ➁ ❍ Open the device door and . [. . . ] Leave the door open to allow warmth to enter it defrosting the ice layer. Pick up the melted water with a soft cloth and then clean the cooling chamber with a cleaning solution as described at a). ž ➀ ➂ ➁ Leave the door of the device open if you do not assume operation of the device right away. The circulating air thereby prevents the formation of odors and mold in the milk area. [. . . ]