User manual ROWENTA GOURMET PRO 38 L

[. . . ] 1 • Unpacking (Reminder) Unpack your oven based on the following procedure: * Remove the tape and open the flaps Remove the 2 grilling racks, take out the recipe book and remove the oven tray*. Remove the top section of packaging and take out the "start guide" drawer. Remove all stickers and protection both inside and outside of your oven. Packaging is recyclable and it may be useful to use it to carry or return the oven to an approved service station. [. . . ] € Consider preheating • Place your dish or meat on the grill 4cm away from the grill element. € Place the oven tray* with a little water on the lower shelf to collect grease or cooking juice, close the door. € For your meat, it is necessary to grill halfway through the cooking (sausages, pork. REMEMBER It is not possible to regulate the temperature in Grill Mode. Defrosting mode • To accelerate the natural thawing of your food. € You cannot adjust the temperature mode while defrosting (it is set automatically to 40 ° C). IMPORTANT During certain types of cooking there might be steam released around the oven door : this is completely normal. 65 *depending on model ROW-FourGourmPRECI-5088077 31/05/13 17:54 Page66 AUTOMATIC MENUS MODE 1 • Description of "Automatic MENUS" modes Your oven has pre-programmed menus: it will automatically determine mode, time and temperature based on the weight or number of guests you are having. It also manages the keep warm cycle at the end of cooking or grilling. Meat / fish: programs 1 to 8 Pre-programmed menus to ensure fast, perfect cooking of meat and fish (rare or well done beef, roasted veal, pork, lamb, chicken, whole fish, . Your oven will determine the mode, temperature and cooking time depending on the weight of the meat / fish. This may vary depending on size, thickness, freshness and initial temperature of the food to be cook. Using pre-programmed menus, you have the choice to adjust the cooking time. They can be increased or reduced depending on the preference of everyone. IMPORTANT For the automatic meat menus and beef in particular, if the size (length is greater than the diameter) and the piece is thick, it is necessary to slightly increase the recommended cooking time. COMFORT MODE 1 • Automatic Keep Warm KEEP WARM Your oven has the function to keep food warm at the end of the cooking PROG period: Your food will be automatically maintained at an appropriate temperature for up to 10 hours without cooking. Also the flashes during cooking and becomes fixed at the stage of keeping warm. It is possible to keep warm without prior cooking (for example to heat up), in this case press key when the oven is on standby. CAUTION Maintaining keep warm function for an extended time may dry up some dishes. *depending on model 68 ROW-FourGourmPRECI-5088077 31/05/13 17:54 Page69 2 • Start – Delayed cooking PROG Thanks to this feature, you can choose to delay the end of your cooking time. A light will appear and will appear at the top of the screen that displays the end time of set cooking time. Example: Set at 20:00, if you wish that your cooking finishes at 20:00. [. . . ] € The dish and steam plate have a non-stick coating: clean with a damp sponge with mild detergent. do not use abrasive maintenance products (including corrosive based soda) or sponge scrapers or abrasive buffers. € The cover is made of high-strength glass: we recommend not to pour water on glass lid if it is still hot. 5 • Maintenance of the dish We recommend you to clean the oven each time you use it so that particles of burnt grease are not left inside the oven. [. . . ]