User manual RUSSELL HOBBS MINI KITCHEN

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Manual abstract: user guide RUSSELL HOBBS MINI KITCHEN

Detailed instructions for use are in the User's Guide.

[. . . ] 3 Sit the mini oven on a stable, level, heat-resistant surface, at least 75cm (30") above floor level, and leave 50mm (2") of clear space all round. Don't use the mini oven near or below curtains or other combustible materials. 6 Use oven gloves, or a folded towel, when filling or emptying the oven. 7 The door and all surfaces of the mini oven will get hot whether you're using the oven or hotplates ­ don't touch, and keep children away. [. . . ] 3 The oven light will come on and stay on as long as the mini oven is plugged in. 4 Turn both hotplate controls £ and _ to 6, leave them for 8 minutes, then turn them to 0, and let the hotplates cool. 5 Switch the top and bottom elements on by pressing the left side of both switches. 6 Turn the oven temperature control c to 200, leave it for 8 minutes, then turn it back as far as it'll go 7 Switch both elements off by pressing the right side of the switches, and let the oven cool. Whether you're using the top element G on its own to keep food warm, or both the top G and bottom D F elements together to cook food, the door must be closed, otherwise the thermostat won't be able to control the oven temperature. , The door gets hot ­ even though you're using the handle, wear oven gloves. rack and tray The racks and tray slide on the shelf supports at the sides of the oven. Use the supports to hold the food you're cooking as near to the centre of the oven as you can manage, given the constraints imposed by your cookware. If you don't need the tray to cook on, leave it on the bottom shelf support, to catch drips. To fit the rack/tray handle, catch the hooks on the top of the rack/tray, then lower the handle till the bottom catches the underside of the rack/tray, then lift. The upper set of hooks fits the tray, the lower set fits the rack. lights There's a signal light on the end of each element switch. The lights will cycle on and off as the oven thermostat operates to maintain the temperature. The middle knob £ operates the big hotplate, the next one down _ operates the small hotplate. The range is from 0 (off) to 6 (maximum). hotplates pans Use good quality, flat bottomed pans which make good contact with the hotplate. The base of the pan should be the same size as the hotplate or slightly wider. If it's too small, you'll lose heat, you'll overheat the pan sides and handle. Don't use a pan that covers both hotplates at the same time (e. g. temperature control c · Turn the temperature control to the cooking temperature you need. element switches · The top switch controls the top element ­ press the left side G to turn it on · The bottom switch controls the bottom element ­ press the left side D F to turn it on. The fan comes on when the bottom element is working. oven oven gloves Use oven gloves to open and close the door, use them to insert and remove the racks and tray. We've even made the knobs big enough to use while wearing oven gloves, so you've no excuse for burning your fingers. oven temperatures Oven temperatures are comparable with those of a standard electric oven. [. . . ] If you remove the plug, dispose of it. wheelie bin symbol To avoid environmental and health problems due to hazardous substances in electrical and electronic goods, appliances marked with this symbol mustn't be disposed of with unsorted municipal waste, but recovered, reused, or recycled. service If you ring Customer Service, please have the Model No. If it's not working, read the instructions, check the plug fuse and main fuse/circuit breaker. If that doesn't solve the problem: Pack carefully, with a note of your name, address, day phone number, and what's wrong. If under guarantee, say where and when purchased, and include proof of purchase (till receipt). [. . . ]

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