User manual SMEG FSP9610X

[. . . ] Contents 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 2. 1 2. 2 2. 3 2. 4 2. 5 General safety instructions Identification plate Manufacturer liability Appliance purpose This user manual How to read the user manual General Description Cooktop Control panel Other parts Available accessories Instructions First use Using the accessories Using the cooktop Using the storage compartment Using the oven Cooking advice Programmer clock Instructions Cleaning the appliance Removing the door Cleaning the door glazing Removing the internal glass panes Pyrolitic cycle Extraordinary maintenance Clearances above and around domestic appliances Gas connection Adaptation to different types of gas Positioning Electrical connection Access to the terminal board (depending on the model) For the installer 4 8 8 8 8 9 2 Description 10 10 11 11 12 12 3 Use 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 3. 7 3. 8 4. 1 4. 2 4. 3 4. 4 4. 5 4. 6 4. 7 5. 1 5. 2 5. 3 5. 4 5. 5 5. 6 5. 7 14 14 15 16 17 18 18 20 21 4 Cleaning and maintenance 26 26 26 27 28 28 31 32 5 Installation 35 35 36 39 40 46 47 48 We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www. smeg. com 3 EN 1 Instructions 4 Instructions 1 Instructions 1. 1 General safety instructions Risk of personal injury • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. • Protect your hands by wearing oven gloves when handling food inside the oven cavity. [. . . ] On the first use, or after a power failure, the digits will be flashing on the appliance’s display. The symbol on the display indicates that the appliance is ready to start cooking. Timed cooking Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. The display will show the digits and the symbol displayed between the hours and the minutes. 5 seconds without pressing any key in order for the function to activate. On the display, the symbol turns off, the symbol flashes and the buzzer sounds. To turn off the buzzer just press any key of the programmer clock. 22 Use 6. To reset the set program, press the keys and at the same time and switch off the oven manually. Programmed cooking Programmed cooking is the function which allows a cooking operation to be started at a set time and then ended after a specific length of time set by the user. Set the cooking time as described in the previous point “Timed cooking”. The sum of the current time plus the pre-set cooking duration will appear on the display. 5 seconds without pressing any key in order for the function to activate. On the display, the symbol turns off, the symbol flashes and the buzzer sounds. To display the end of cooking time, press the key Deleting the set data Press the keys and at the same time to reset the programs set. . 23 EN Use Minute minder timer The minute minder timer does not stop the cooking operation but rather informs the user when the set time has run out. The display shows the and the indicator light flashing between the hours and the minutes. 5 seconds without pressing any key to finish setting the minute minder. The current time and the symbols and appear on the display. It is not possible to set a cooking time of more than 24 hours. After the minute minder timer has been programmed, the display will go back to showing the current time. Adjusting the buzzer volume The buzzer volume can be set to 3 different levels. When the buzzer is in operation, press the key to change the setting. 24 Use Weight (Kg) 3-4 3-4 2 2 1. 5 1 1. 5 3 2-3 1. 2 1. 5 1. 5 0. 7 1. 5 1 1. 2 1. 5 1. 5 1 1 1 1 1 1 1 1. 2 1. 2 1 1 0. 6 Runner position from the bottom 1 1 2 2 4 2 2 2 2 2 4 4 5 4 5 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 Temperature (°C) 220 - 230 220 - 230 180 - 190 180 - 190 MAX 200 180 - 190 180 - 190 180 - 190 180 - 190 MAX MAX MAX MAX MAX 150 - 160 160 160 MAX 190 - 200 180 - 190 160 160 160 - 170 160 160 180 150 - 160 160 160 Food Lasagne Pasta bake Roast veal Pork Sausages Roast beef Roast rabbit Turkey breast Roast pork neck Roast chicken Pork chops Spare ribs Bacon Pork fillet Beef fillet Salmon trout Delicate fish Flounder Pizza Bread Focaccia Ring cake Jam tart Ricotta cake Jam tarts Paradise cake Profiteroles Sponge cake Rice pudding Brioches Function Convection Convection Fan assisted/Fan forced Fan assisted/Fan forced Fan grill Fan assisted/Fan forced Fan forced Fan assisted/Fan forced Fan assisted/Fan forced Fan assisted/Fan forced Fan grill Fan grill Grill Fan grill Grill Fan assisted/Fan forced Fan assisted/Fan forced Fan assisted/Fan forced Fan assisted/Fan forced Fan forced Fan assisted/Fan forced Fan forced Fan forced Fan forced Fan assisted/Fan forced Fan forced Fan assisted/Fan forced Fan forced Fan assisted/Fan forced Fan forced Time (minutes) 45 - 50 45 - 50 90 - 100 70 - 80 15 40 - 45 70 - 80 110 - 120 170 - 180 65 - 70 1st surface 2nd surface 15 10 7 10 10 35 - 40 60 - 65 45 - 50 8-9 25 - 30 20 - 25 55 - 60 35 - 40 55 - 60 20 - 25 55 - 60 80 - 90 55 - 60 55 - 60 30 - 35 5 10 8 5 7 The times indicated in the table do not include preheating times and are provided as a guide only. 25 EN Cooking information table Cleaning and maintenance 4 Cleaning and maintenance 4. 1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. [. . . ] • The appliance must be connected to earth in compliance with electrical system safety standards. • The tightening torque of the screws of the terminal board conductors must be 1. 5 - 2 Nm. General information Check the grid characteristics against the data indicated on the plate. The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. [. . . ]