User manual SMEG LVS4322BIN

[. . . ] THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE. SEPARATE WASTE PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE. THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS. THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS. THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT-IN. IMMEDIATELY AFTER INSTALLATION, CARRY OUT A QUICK TEST ON THE HOB FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL. [. . . ] Keep a minimum distance of 10 mm between the bottom of the unit and the panel surface. The panel has to be easily removable to allow access in the event of technical service. 21 Instructions for the Installer Fit the insulating gasket provided carefully around the outside edge of the hole made in the top as shown below, pressing it down with your hands so that its entire surface fits snugly. Follow the dimensions shown, depending on the model of hob to be installed, bearing in mind that on both models the long front edge must be flush with the hole. The dimensions in the drawing below refer to the hole on the inside edge of the gasket. See right for the precise holes to be used when securing the hob to the top correctly using the brackets. 22 Instructions for the Installer 3. Electrical connection Check that the power supply line voltage and size are as specified on the nameplate underneath the appliance's casing. This nameplate must never be removed. The plug on the end of the power supply lead and the wall socket must be of the same type and comply with the relevant regulations. Check that the power supply line is properly earthed. Pass the power supply cable through the rear of the cabinet, taking care that it does not touch the bottom case of the hob, or the oven (if any) built in underneath it. The appliance's power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm, located in an easily accessible position close to the appliance itself. The use of reductions, adapters or junctions is not recommended. If the power supply cable has to be replaced, the gauge of the wires in the new cable must be at least 0. 75 mm2 (3 x 0. 75 cable), bearing in mind that the earth wire (yellow-green) must be at least 20 mm longer at the end for connection to the appliance. Use only a type H05V2V2-F or similar cable resistant to a temperature of up to 90°C. The cable must be replaced by a qualified electrician, who must make the mains connection as shown below. L = brown N = blue = yellow-green The power supply lead must be replaced by an authorised service centre to prevent all risks. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance. 23 Instructions for the Installer 4. Gas connection If the appliance is installed above an over, the gas hose must be passed around the back of the oven to prevent overheating. Remove the nozzle C with a spanner and fit the suitable one following the instructions in the tables referring to the type of gas to be used. Return the support B to its original position, so that the nozzle C is perfectly covered. Regulate the air flow by moving the Venturi pipe D until the distance "X" stated in point "5. 5 Adjusting the primary air flow" is obtained and secure it with the screw A. When the adjustments are complete, restore the seals with wax or an equivalent material. Burner Nominal heat capacity (kW) Nozzle diameter 1/100 mm Bottled gas ­ G30/G31 30/37 mbar By-pass mm 1/100 30 33 50 50 50 65 30 55 30 55 Auxiliary Semi rapid Rapid (3) Rapid (7) Rapid (6) Ultra-Rapid Double Internal Crown (4) External Double Crown (8) Internal External 1. 05 1. 7 3. 5 2. 9 3. 1 4. 2 0. 9 3. 3 0. 9 4. 0 48 62 89 80 85 98 45 87 45 95 Reduce Capacity Capacity d heat g/h G30 g/h G31 capacity (W) 400 76 75 500 124 121 1050 254 250 1050 211 207 1050 225 221 1600 305 300 400 1200 400 1200 62 240 62 291 61 236 61 286 5. 3 Adjusting for natural gas The appliance is tested with G20 (2H) natural gas at the pressure of 20 mbar. The diameters of the bypasses for each individual burner are stated in point "5. 2 Adjusting for bottled gas". After adjusting for use of a gas other than the gas used for testing the appliance, replace the label on the casing with the label for the new gas. The label is supplied in the bag with the LPG nozzles (G30 ^ G31). 28 Instructions for the Installer 5. 8 Hob burner layout Burner type 1 Auxiliary 2 Semi rapid 3 Rapid 4 Double flame 5 Ultra rapid 6 Rapid 7 Rapid 8 Double flame 5. 9 Greasing the gas taps Over time, the gas taps may become stiff or jam. This operation must be carried out by a skilled technician. 29 Instructions for the User 6. 6. 1 Description of controls The front panel All the hob's control and monitoring devices are placed together on the front panel. MODEL 60 CONTROL PANEL 4 Burner Hob MODEL 70 CONTROL PANEL 4 Burner Hob 5 Burner Hob 6 Burner Hob, UR2 in Centre 6 Burner Hob, UR2 at Side KNOB OPERATING MODE To light the flame, press the knob and at the same time turn it anti-clockwise to the minimum flame symbol . To adjust the flame, turn the knob to the zone between the maximum minimum settings. BURNER LAYOUT - Key to symbols Front central burner Central burner / Outside central burner Inside central burner Rear central burner and the Front left-hand burner Front right-hand burner Right-hand central burner Rear right-hand burner Left-hand central burner / Outside left-hand central burner Inside left-hand central burner Rear left-hand burner 30 Instructions for the User 7. [. . . ] When cooking, to prevent burns or damage to the hob all pans or griddle plates must be placed inside the perimeter of the hob and must be at least 3-4 cm from the knobs. 31 Instructions for the User 7. 4 Pan diameters BURNERS 1 Auxiliary 2 Semi rapid 3 Rapid 4 Double flame 5 Ultra rapid 6 Rapid 7 Rapid 8 Double flame min. Ø (in cm) 7-18 10-24 18-24 12-28 20-28 18-24 18-24 12-30 32 Instructions for the User 8. Cleaning and maintenance Before carrying out any operations, disconnect the appliance from the electricity supply. 8. 1 Cleaning stainless steel To keep the hob in good condition, it must be cleaned regularly, after each use, first allowing it to cool. 8. 1. 1 Routine daily hob cleaning When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids. Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather. [. . . ]