User manual SMEG P1641XD

[. . . ] INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and the correct procedures for cleaning and maintenance of the appliance. INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test. @ Further information about the products can be found at www. smeg. com 3 General instructions 1. INSTRUCTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. [. . . ] To turn off the burner, return the ARRANGEMENT OF BURNERS AND DESCRIPTION OF SYMBOLS 5-burner hob Front left Burner Rear left Burner 4-burner hob Central external Burner Central internal Burner Rear central Burner Front central Burner Front right Burner Rear right Burner Left burner Right burner 9 Instructions for the user 5. USING THE HOB Before lighting the burners, make sure that the burners, flame-spreader crown, burner caps and pan stands are fitted correctly. The igniters and thermocouples B, on the hob should be inserted into the holes A in the flame-spreader crowns. 5. 1 Positioning the pan stands The pan stands are provided unassembled on the hob. The list of available pan stand types are listed below. Side pan stands (5 burners) Central pan stand (5 burners) Left/right pan stand (4 burners) 10 Instructions for the user To position each pan stand correctly on its burner, follow the instructions below: 5-burner hob Place the side pan stands as shown in the figure. 4-burner hob Then place the central pan stand resting it on the side pan stands. Place the pan stands as shown in the figure. At the ends of the feet of the pan stands there are silicone rests with a hole that must be centred onto the matching fixing pins on the hob. Make sure that the pan stands are simply centred on their respective burners, without forcing the burners to be raised or tilted. If you find that a pan is particularly unstable, make sure that the pan stands have not been positioned incorrectly. 11 Instructions for the user 5. 2 Lighting the burners using a safety device The burner controlled by each knob is shown next to the knob (the example to the left corresponds to the front left burner). Simply press the knob and simultaneously turn it anticlockwise to the minimum flame symbol, until it lights. Hold down the knob for about 2 seconds to keep the flame lit and to activate the safety device. If this happens, repeat the procedure, holding the knob down for longer. (On some models only) Double-crown burners comprise an auxiliary and a rapid burner, controlled by two different knobs which permit to use both burners at the same time or to select one or the other as required. If the burners should go out accidentally, after about 20 seconds a safety device will be tripped, cutting off the gas supply, even if the gas tap is open. In this case, turn the knob to the OFF position and wait at least 60 seconds before trying to light the burner again. 5. 3 Practical tips for using the burners For better burner performance and minimum gas consumption, pans with flat, even bases and with lids should be used, and their size should be in proportion to the burner (see "5. 2 Lighting the burners using a safety device"). During cooking, in order to avoid burns or damage to the counter top and to the glass lid (when present), all pans or griddles must be positioned within the cooking hob perimeter and a minimum distance of 3-4 cm must be maintained from the knobs. 12 Instructions for the user 5. 4 Pan diameters (*) 1 2 3 4 5 6 · · · Burner Auxiliary Semi-rapid Rapid Reduced rapid Ultra-rapid Double crown min. Ø (in cm) 7 - 18 10 - 24 14 - 26 12 - 24 12 - 28 12 - 24 Do not use griddles or plates to cook or heat food on the ultra-rapid/triple crown burner; Do not place aluminium foil under the burners during use. The burner pins A must be inserted in the housings B in the burner crown. The holes C in the burner crowns should be slid over the igniters and thermocouples D on the hob. 6. 2. 4 Igniters and thermocouples For correct operation the igniters and thermocouples must always be perfectly clean. After cleaning, dry the appliance thoroughly to prevent water or detergent drips from interfering with its operation or creating unsightly marks. 15 Instructions for the installer 7. POSITIONING IN THE COUNTER TOP The following operation requires building and/or carpentry work and must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). If installed on top of an oven, the latter must be equipped with a cooling fan. 7. 1 Section cut from the work surface Create an opening with the dimensions shown in the figure in the top surface of the counter, keeping a minimum distance of 50 mm from the rear edge. This appliance can be mounted against walls higher than the work surface on condition that a distance X be kept between the appliance and the wall as shown in the figure so as to avoid damage from overheating. Any wall units must be at a minimum distance of at least 750 mm above the appliance. [. . . ] After the adjustments have been carried out, restore the seals with sealing wax or equivalent material. Burner Rated heating capacity (kW) Natural gas ­ G20 20 mbar Nozzle diameter 1/100 mm Auxiliary (1) Semi-rapid (2) Rapid (3) Reduced Rapid (4) Ultra-rapid (5) Double crown Internal (6) External (6) 1. 1 1. 7 3. 1 2. 6 3. 5 1. 0 3. 2 76 95 126 115 130 73 130 Reduced capacity (W) 400 500 900 750 1600 400 1400 24 Instructions for the installer 10. 4 Primary air adjustment Refers to distance "X" in mm. BURNER Auxiliary (1) Semi-rapid (2) Rapid (3) Reduced Rapid (4) Ultra-rapid (5) Double crown (6) Internal External G30/G31 30/37 mbar 1. 5 1. 5 8 1. 5 3 4 8 G20 20 mbar 1 0. 5 1 1 1. 5 2 1 To identify the burners on your hob, refer to the drawings in "10. 6 Arrangement of the burners on the cooking hob". 10. 5 Final operations After making the adjustments described above, reassemble the appliance by following the instructions in "10. 1 Removing the hob top" in reverse order. 10. 5. 1 Adjusting the minimum setting for city and natural gas Reposition the components on the burner and slide the knobs onto the tap rods. Extract the knob again and turn the adjustment screw inside or next to the tap rod (depending on the model) until the correct minimum flame is achieved. Refit the knob and verify that the burner flame is stable (when turning the knob rapidly from the maximum to the minimum position the flame must not go out). [. . . ]