User manual SMEG SUK92CBL9

[. . . ] INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. [. . . ] To change the nozzles, proceed as described below. 3. 1 Replacement of nozzles on the hob This operation requires no primary air regulation. Extract the grids and remove all the caps and flame-spreader crowns; 2. replace the nozzles according to the type of gas to be used and the description in paragraph "3. 2 Burner and nozzle characteristics table". Replace the burners in the correct position. 8 Instructions for the installer 3. 2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) LPG ­ G30/G31 28/37 mbar Nozzle diameter 1/100 mm 50 65 85 91 87 110 100 By-pass mm 1/100 30 33 45 65 48 59 // Reduced flowrate (W) 350 450 800 1500 850 1200 // Flowrate g/h G30 73 127 218 233 233 378 291 Flowrate g/h G31 71 125 214 229 229 371 286 Auxiliary Semi rapid Rapid Triple crown Oven Maxi oven Grill 1. 0 1. 75 3. 0 3. 2 3. 2 5. 2 4. 0 Rated heating capacity (kW) Burner NATURAL GAS ­ G20 20 mbar Auxiliary Semi rapid Rapid Triple crown Oven Maxi oven 1. 0 1. 75 3. 0 3. 5 3. 2 5. 2 Nozzle diameter 1/100 mm 72 97 115 140 130 164 Reduced flowrate (W) 350 450 800 1500 850 1200 3. 3 Arrangement of the burners on the hob BURNERS 1 2 3 4 Auxiliary Semi rapid Rapid Triple crown 9 Instructions for the installer 3. 4 Burner and nozzle characteristics table (Mod. 60 cm. ) Bruciatore Portata termica nominale (kW) Diametro Ugello 1/100 mm Auxiliary S Semi rapid Rapid Triple crown Oven Grill 1. 0 1. 75 3. 0 3. 2 3. 2 3. 0 Portata termica nominale (kW) 50 65 85 91 87 87 LPG ­ G30/G31 28/37 mbar By-pass mm 1/100 30 33 45 65 48 // Portata ridotta (W) 350 450 800 1500 850 // Portata g/h G30 73 127 218 233 233 218 Portata g/h G31 71 125 214 229 229 214 Bruciatore NATURAL GAS ­ G20 20 mbar Diametro Ugello 1/100 mm Portata ridotta (W) 350 450 800 1500 850 // Auxiliary Semi rapid Rapid Triple crown Oven Grill 1. 0 1. 75 3. 0 3. 5 3. 2 3. 0 72 97 115 133 130 130 3. 5 Arrangement of the burners on the hob (Mod. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. This label is in the packet together with the nozzles. 4. 1 Regulation of the hob burner minimum level for natural gas Light the burner and turn it to the minimum position . Extract the gas tap knob and turn the adjustment screw at the side of the tap rod until the correct minimum flame is achieved. Replace the knob and check burner flame stability: (rapidly turning the knob from maximum to minimum position, the flame should not go out). For models with valves, keep the knob at minimum level for about 1 minute to keep the flame lit and to activate the safety device. 4. 2 Regulation of the hob burner minimum level for LPG In order to adjust the minimum with LPG, the screw at the side of the tap rod must be turned clockwise all the way. For this and turn the thermostat knob to the ideal cooking cooking mode, select the fan grill function temperature (never set at more than 200° C). 7. 3. 1 Operation of the grill + rotisserie Both the static and the fan grill functions can be used for cooking in combination with the rotisserie. Fit or or fan grill the spit rod into the rotisserie bushing, select the thermostat knob to the temperature of choice (never set at more than 200° C). function and turn the All cooking procedures with grill + rotisserie must be carried out with the door closed to prevent the knobs and front panel of the appliance from overheating. 17 Instructions for the user 7. 3. 2 Using the rotisserie in cookers with maxi oven Fit the supporting frame onto the second runner up from the bottom so that the seat to take the rod projects outside the oven. Place the rod as shown in the diagram (1) and push the frame into the oven until the end of the rod reaches the hole in the rotisserie motor. Now push the rotisserie rod to the left until it reaches the position shown in the diagram (2). this function, turn the knob to ( These operations must be carried out with the oven switched off and cold. When cooking is over, use the tool provided to 1 extract the rod from the hole (3) and remove the frame (4) to bring the rotisserie rod out of the oven cavity. 2 3 4 How to use the grill Food should be flavoured and basted with oil or melted butter before cooking. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, following the instructions below: FOOD Flat or thin meat Rolled roast joints Poultry GRILLE ON THE SHELF 3 2­3 2­3 WARNING · The oven accessories which may come into contact with food are made from materials which conform to the standing directives. · During and after use the accessible parts of the oven may be very hot, and children must always be kept at a distance. The inside of the compartment becomes very hot during operationof the oven: turn off the oven and let it cool down before opening the compartment door. 18 Instructions for the user 8. ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 8. 1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . [. . . ] To switch off the appliance, rotate all the knobs to position 0. 8. 8 Cancellation of set data Once the programme has been set, keep the key of the function to be cancelled pressed, while at the is reached by means of variation keys or . Time cancellation will be considered same time as end-of-cooking time by the programmer. 8. 9 Changing the set data The cooking data entered can be changed at any time by keeping the function key pressed and at the same time adjusting the keys or . 20 Instructions for the user 9. AVAILABLE ACCESSORIES The oven has 4 support for positioning plates and racks at various heights. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling. Plate grill: for placing above plate for cooking foods that might drip. Oven plate: useful for catching fat from foods on the grill above. Pastry plate: for baking cakes, pizza and oven desserts. Roasting spit (certain models only): useful for cooking chicken, sausages and anything else requiring uniform cooking over the whole surface. nd Spit support (certain models only): to be inserted in the 2 guides of the oven before using the spit. Accessories on Request You can order the lower base and self-cleaning oven panels through Authorised Assistance Centres. 21 Instructions for the user 10. CLEANING AND MAINTENANCE 10. 1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition clean it regularly after each use, once it has cooled down. 10. 1. 1 Ordinary daily cleaning To clean and preserve the stainless steel surfaces, always use only specific products that do not contain abrasives or chlorine-based acids. [. . . ]