User manual TEFAL FR7009 02-2007

DON'T FORGET : ALWAYS READ THE USER GUIDE BEFORE BUYING !!!

If this document matches the user guide, instructions manual or user manual, feature sets, schematics you are looking for, download it now. Diplodocs provides you a fast and easy access to the user manual TEFAL FR7009. We hope that this TEFAL FR7009 user guide will be useful to you.


TEFAL FR7009 02-2007: Download the complete user guide (2142 Ko)

You may also download the following manuals related to this product:

   TEFAL FR7009 (618 ko)

Manual abstract: user guide TEFAL FR700902-2007

Detailed instructions for use are in the User's Guide.

[. . . ] Read all instructions before installing or using the oven for the first time. Keep these operating instructions in a safe place and pass them on to any future user. ~ Before installation make sure that the voltage and frequency listed on the data plate correspond with the household electrical supply. Consult a qualified electrician if in doubt. ~ Be certain your appliance is installed and grounded by a qualified technician. To guarantee the electrical safety of this appliance, continuity must exist between the appliance and an effective grounding system. [. . . ] Should the bottom of the food burn, raise the rack to a higher runner. When using "INTENSIVE", recipe temperatures should be lowered by 25 °F (15 °C). Do not bake on the oven floor. 33 ROAST AUTO ROAST When roasting (all Roast functions), insert the grease filter in front of the fan opening. 325 °F (160 °C) This premium convection function heats the oven to a high temperature to sear the meat, retaining moisture and tenderness. Once the meat is seared, the function returns to the selected temperature and "Searing" is no longer shown. Use this function for: ­ poultry (whole birds), ­ roasts, e. g. The oven should not be preheated when using "AUTO ROAST". 34 ROAST CONVECTION ROAST Default temperature . 325 °F (160 °C) This function uses the convection fan to actively circulate heated air throughout the oven. Use this function for: ­ chicken pieces, ­ small cuts of meat, ­ fish, ­ salmon, lobster tails, ­ meat loaf. The recommended position is the 1st runner from the bottom. 35 ROAST SURROUND ROAST Default temperature . 400 °F (200 °C) "SURROUND ROAST" is a conventional roasting program for traditional recipes. The tone can be canceled by touching "Clear". ( Probe ( Start time AUTO ROAST 325°F Wait for Start 200°F 02:00 Temperature ) Add to favorites ) 12:23 Please note: When finished, cover the meat with aluminum foil and allow to stand for 10 minutes. If the temperature probe is left in the food at the end of the cooking process, the oven display will show the core temperature first increasing and then decreasing. 40 MASTER CHEF When using the "MASTER CHEF" function to cook meat or poultry insert the grease filter in front of the fan opening. The "MASTER CHEF" function contains an easy to use list of preset functions of commonly cooked foods such as pizza, chicken and french fries. ^ Touch the "MASTER CHEF" control to view the list of preset functions. For example, to cook a 12 lb turkey you would select "POULTRY". ( BAKE. . . ) more ) ^ Touch the control to the left of "Turkey". MASTER CHEF: POULTRY ( TURKEY ( CHICKEN ( DUCK CORNISH HENS ) GOOSE ) GAME BIRDS ) ^ Touch the control that corresponds to the weight of the turkey, "10 - 15 lb". ^ Insert the roast probe into the turkey and into the roast probe socket, as prompted. To view the settings of a "MASTER CHEF" function, touch the control for "Cooking Mode". MASTER CHEF: TURKEY ( 10 - 15 lb ( 15 - 20 lb ( 20 - 25 lb lb/kg ) 25 + lb ) Turkey 10 - 15 lbs Estimated time: 3:10 ( Probe ( Delay Start 175°F Cooking Mode ) Add to favorites ) 41 MASTER CHEF Tips for use ­ To end an automatic program prematurely, turn the oven off. ­ If the food is not cooked to your desire after an automatic program has elapsed, set the oven to Convection Bake 320 °F (160 °C) and cook or brown it for a few more minutes. ­ After use let the oven cool to room temperature before using it again for an automatic program. ­ When cooking poultry like goose or turkey, set the weight of the unstuffed poultry. When cooking more than one chicken at once, set the weight of the heavier chicken (not the total weight). [. . . ] Please note that unless expressly approved in writing by Miele's Service department, Extended Service Contracts offered by other providers for Miele products will not be recognized by Miele. Our goal here is to prevent unauthorized (and untrained) service personnel from working on your Miele products, possibly doing further damage to them, you and/or your home. To learn more about MieleCare Extended Service Contracts, please contact your appliance dealer or visit us online at: http://store. miele. com 66 Optional accessories The following accessories are available for purchase from your Local Miele Dealer or from Miele. Pizza pan This circular pan is suitable for cooking fresh or frozen pizzas, flat cakes, tarts, and baked desserts. Pizza stone The pizza stone is ideal for baking dishes with a crisp bottom like pizza and bread. Gourmet Casserole The Gourmet Casserole can be set on the wire rack. [. . . ]

DISCLAIMER TO DOWNLOAD THE USER GUIDE TEFAL FR7009




Click on "Download the user Manual" at the end of this Contract if you accept its terms, the downloading of the manual TEFAL FR7009 will begin.

 

Copyright © 2015 - manualRetreiver - All Rights Reserved.
Designated trademarks and brands are the property of their respective owners.