User manual TEFAL GC3015

[. . . ] Alternatively you can obtain them by Mail Order from TEFAL DIRECT on 01702 290 089. When ordering spares you will need to know the model number of your appliance. Product information: For other product information, telephone 0800 616 413. 2 For UK users only - Wiring instructions Warning: ENG this appliance must be earthed. Important: About your factory fitted plug. FOR UK ONLY (supplied with certain models only) · The lead is already fitted with a plug incorporating a 13 amp fuse. [. . . ] A 13 amp fuse should be fitted when the appliance is connected to a BS 1362 plug. Seek professional advice if you are unsure of the correct procedure of the above. Voltage · This appliance is designed to run on 230 volts only. Check that the mains supply corresponds to that shown on the rating plate of the appliance. If the appliance is to be used in any country other than that of purchase, it should be checked by an approved Service Dealer. Standards can vary from country to country. if the electrical cord of this appliance is damaged, it must only be replaced by an authorised Service Dealer. The safety of this appliance complies with the technical regulations and standards in force. Safety instructions · This equipment complies with current safety regulations and requirements as well as directives: - 89/336/CEE modified by 93/68/CEE - 73/23/CEE modified by 93/68/CEE · This electrical equipment operates at high temperatures which may cause burns. Although this deep fryer offers a high level of thermal protection, do not touch metal parts that are visible after opening the lid. · Never insert any object between the removable bowl and the bottom of the equipment. If you accept liability for doing so, only use an extension lead which is in good condition, has an earthed plug, and is suited to the power of the equipment. · Check that the mains voltage corresponds with that shown on the equipment (alternating current only). · If the equipment is used in a country other than that of purchase, have it checked by an approved Service Centre. Check the manufacturer's instructions. Lower the basket · Place the basket in position on the edge of the bowl. · After the temperature indicator light goes out, press the basket locking button. · Close softly and completely the basket handle in its compartement. Set the timer (depending on model) · Press the button to set the time, minute by minute. · If you make a mistake, or want to cancel The timer signals that the cooking time is complete, but does not stop the deep fryer. 6 the time selected, press the button for 2 seconds. · To stop the timer alarm, press the button. Cooking Keep an eye on the cooking · During cooking, it is normal for the temperature indicator light to light up and go out. ENG ! Remove the foods · Lift the handle horizontally to raise the basket until you hear a "click" as it locks. Warning: do not place your hand above the filter or on the window. Never remove the bowl while the deep fryer is working. To prepare to use a second time: - wait for the temperature indicator to go out before lowering the foods into the oil. - adjust the oil level according to the quantity of food to be fried. · Open the lid. · Drain the foods. For very crisp fried foods, open the lid immediately. · Remove the basket, making sure that the rod comes completely out of the bowl. · Serve. Add salt and pepper away from the deep fryer to conserve the fat. Switch off the deep fryer · When you have finished frying foods, turn the thermostat/on-off switch to the 0 position. If you used the Booster, press the Booster button to switch it off. · Unplug the deep fryer. · Only use the carrying handles to move the deep fryer. ! Never move your deep fryer with hot fat inside. 7 ENG Cooking Cooking tables The cooking times are given as an indication only. They may vary depending on quantities and personal tastes. Fresh foods Potato chips (1. 25 kg) (Visialis 1250) Potato chips (1 kg) Potato chips (670 g) Potato crisps (550 g) Dauphine potatoes (300 g) Soufflé potatoes (250 g) Poultry croquettes (8-10 p) Potato croquettes (8-10 p) Stuffed veal escalopes (8 p) Quarter of fried chicken (8 p) Thin pork slices (400 g) Apple fritters (7-8 p) Vegetable fritters (aubergines) (10-12 p) Fritters (12-15 p) Aubergine napolitaine (6 p) Sea bream, hake, sole, skate (2 p) Mushrooms (200 g) Temperature 190° 190° 190° 190° 190° 190° 190° 190° 180° 180° 180° 170° 170° 170° 170° 160° 150° Cooking time 16-17 min. [. . . ] · Dry it. ! If your basket is misshapen, have it replaced by your nearest approved Service Centre. 10 If your deep fryer does not work properly Problem and possible causes The deep fryer does not work. · Set the thermostat to the required temperature and check that the temperature indicator lights up. · Use a vegetable fat for top-quality frying of food. ENG The Booster does not work. · The seal is defective. · Check that the lid is properly locked closed. [. . . ]