User manual TEFAL VISIALIS

[. . . ] If it is outside the guarantee period, please advise our Service Centre of the maximum amount of money to make it operation again. Please empty the oil from the fryer and clean the inside before returning your fryer. The above details are in addition to a consumer's statutory rights and does not affect those rights in any way. Replacement accessories and spare parts for your TEFAL appliance such as anti-scaling cassettes for irons, filters for deep oil fryers or gaskets for pressure cookers are available from TEFAL stockists or your local Service Centre. [. . . ] · Do not switch on the equipment near to inflammable materials (blinds, curtains, etc. ) or close to an external heat source (gas stove, hotplate, etc. ) · This equipment has been designed for domestic use only. Any professional use which is inappropriate or does not comply with the instructions for use disengages the manufacturer from his liability or guarantee. 3 ENG To sum up, 3 steps are vital for making perfect light, crisp fried foods 1 Preparation Fill up the bowl · It must always be filled to between the Min. Place of the reach of children, - out - on a steady surface, - away from water splashes or heat sources. Preheat · Plug in the fryer, and close the lid. Prepare the foods Recommended maximum capacity Fresh potato chips Frozen potato chips Visialis 1250 2. 6 litres 670 g 500 g Visialis 1000 2. 2 litres 550 g 400 g For frozen foods, press the Booster button (depending on model). !Do not overfill the basket. Dry the foods thoroughly. · After the temperature indicator light goes out, lower the basket gently into the oil with the lid closed. 2 Cooking Keep an eye on the cooking · It is normal for the temperature indicator light to light up and go out. !Never move your deep fryer with hot fat inside. 3 Maintenance · Change the oil and filter cartridge regularly. Read and follow carefully the instructions for use. 4 Preparation for use Before using your deep fryer for the first time · Clean the lid, steam guard, bowl and basket with a sponge and washing-up liquid. · Replace the cover. ENG Replace the removable bowl · Insert the bowl, with the Min. /Max. markers (bowl symbol) towards the back of the equipment. · The bowl rim must fit perfectly onto the equipment. A safety system prevents the deep fryer from working if you have not put the bowl correctly in place. Fill up the bowl · Use a food fat recommended for frying: sunflower, groundnut, vegetable, etc. · If you use solid fat: - Cut it into pieces and place it at the bottom of the bowl (never in the basket). - Never exceed 150° to melt it, then follow the manufacturer's cooking recommendations. !Check this each time before cooking, and add some of the same type of fat if necessary. Fat quantity Visialis 1000 Mini Maxi Visialis 1250 Mini Maxi 1l 500 g 2l 2, 2 l 2, 4 l 2, 6 l 1750 g 2000 g 2125 g 2250 g Preheat click! · Close the lid. 8). The deep fryer is working. ! Place the deep fryer: - on a steady surface, - out of the reach of children, - away from water splashes or heat sources. Do not let the power lead hang down. ! 5 ENG Preparation for use Special Booster for frozen foods (depending on model) · Set the thermostat to I. · Press the Booster button. This quickly raises the bath temperature, which is lowered by the frozen foods. Your fried food will be crisper. Prepare the basket click! · Raise the basket handle until you hear a "click" as it locks. · Reduce the quantities for frozen foods. Fresh potato chips Frozen potato chips Quantity safety limit Maximum recommended quantity Quantity safety limit Maximum recommended quantity 1000 g 550 g 1250 g 670 g 750 g 400 g 900 g 500 g Never exceed the quantity safety limit. Oil quantity Visialis 1000 (2, 2 l) Visialis 1250 (2, 6 l) - Cut the foods into like-sized pieces so that they cook evenly, - Avoid using pieces that are too thick. - Shake frozen foods to detach pieces of ice away from the deep fryer. Check the manufacturer's instructions. Lower the basket · Place the basket in position on the edge of the bowl. · After the temperature indicator light goes out, press the basket locking button. [. . . ] · Contact your nearest approved Service Centre. The frying bath overflows. marker for filling the bowl has · Check the bath level (Max. ), and remove the been exceeded. OR Remove the ice and dry the foods thoroughly. The foods do not become golden, and remain soft. · They are too thick and contain a lot of · As a test, try a longer cooking time. [. . . ]