User manual WHIRLPOOL 300 947 28 INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL 300 947 28INSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] • The dimensions of the oven and unit are shown in figures 2-3-4. • To allow for proper ventilation, an opening should be left at the bottom of the housing unit. • Leave a minimum clearance of 5 mm between the upper edge of the oven and the lower edge of the worktop. • During installation make sure that the sides of the oven do not touch the adjacent units. [. . . ] Important: if the hob terminals do not match the connection and colours given on the connection label located on the top of the oven, require the adapter kit, code AMC 873, available from After Sales Service. Securing the oven • Lift up the oven getting hold of it by the openings on the sides and insert it into the housing unit, being careful not to trap the power supply cable (fig. 11). • Make sure that the plastic spacers are positioned correctly in the fastening holes. Then anchor the oven to the housing unit with the screws provided (Fig. 12). Interconnecting hob and oven 11 10 12 20 SAFEGUARDING THE ENVIRONMENT Disposal of packaging materials • The packaging material is 100% recyclable and is marked with the recycle symbol . • The various parts of the packing must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal. • The symbol on the appliance or accompanying documentation indicates that this product should not be disposed of as unsorted municipal waste but must be taken to a collection point for the treatment of WEEE. Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. Energy saving • Only pre-heat the oven if specified in the cooking table of the Product Description Sheet or in your recipe. • Use dark, black enamelled baking moulds as they absorb heat very well. Disposal of used household appliances • The appliances are built from recyclable or reusable materials. Before scrapping, cut off the power cords so that the appliances cannot be connected to the mains. • This appliance is marked in compliance with European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). • By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. IMPORTANT NOTES Warning: • Not intended for use by young children and infirm persons without supervision. • Young children should be supervised to ensure they not play with the appliance. • Never use abrasive materials or substances to clean the GLASS, to prevent damaging it. • This oven is designed solely for use as a home appliance for cooking food. The Manufacturer declines all responsibility for inappropriate use or incorrect setting of the controls. • Any repairs or adjustments must be carried out exclusively by a qualified technician. • Do not put heavy objects on the door because they could damage the oven cavity and hinges. • Do not cover the bottom of the oven with aluminium foil or other objects. • Fruit juice drippings from the baking tray may leave permanent stains. • Never drag pots and pans across the bottom of the oven to prevent the coating from being scratched. [. . . ] Turn the appliance off and on again, to make sure that the problem has been solved. If after the above checks the fault still occurs, get in touch with the nearest After Sales Service. Please give: • a brief description of the fault; • the type and exact model of the oven; • the service number (number after the word Service on the rating plate), located on the right hand edge of the oven cavity (visible when the oven door is open). The service number is also indicated on the guarantee booklet; • your full address; • your telephone number. [. . . ]

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